Enchiladas suizas

Scott
1 min readJul 21, 2020

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Tasty.

1. Marinade the chicken Thighs, boneless, skinless,

  • 1 pound Boneless, Skinless chicken thighs or breasts we prefer thighs
  • 2 cloves garlic minced
  • 1 tablespoon lime juice optional
  • 1 tablespoon olive oil
  • 1 tablespoons chili powder
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon oregano
  • 1/4 teaspoon black pepper

2. Grill the chicken

3. Create the sauce.

  • 9 tomatillos, husked and rinsed
  • 1/4 white onion
  • 1 serrano chile
  • 1 yellow chile (guerito pepper)
  • 2 cloves garlic
  • 1/4 bunch fresh cilantro
  • Salt and freshly ground black pepper
  • 1/2 cup Mexican crema
  • 1/2 cup heavy cream
  • Vegetable oil, for frying
  • 6 corn tortillas
  • 1 1/2 cups shredded chicken
  • 1/2 cup shredded Oaxaca or mozzarella cheese

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